Our mission in Belgium is to promote and accompany the agro-ecological transition necessary to build Sustainable Food Systems that will allow the emergence of the world we want.

The transition to sustainable food systems in Belgium and in the other countries where we work is inseparable. This is why, in Belgium, in Europe and in support of our countries of intervention, we advocate with our partners so that this transition is at the center of agricultural and food public policies and at the heart of the concerns of consumers, farmers’ movements, their organizations and other actors involved in food systems.

Our work focuses on three issues: international trade and policy coherence, climate and agroecology, and inequalities in food systems, including gender inequalities.

– Advocacy actions with political decision-makers and institutions, and occasionally with the private sector, so that they defend sustainable food systems and implement favorable policies.

– Awareness-raising actions on our issues towards the general public (via our Alimenterre Belgium Festival, among others) and niche audiences – young people in higher education, our volunteers.

– Mobilizations in Belgium: we mobilize our audiences on a regular basis to reinforce our awareness work and support our advocacy strategy.

– Support to our partners: we support the advocacy and awareness work of our African and Latin American partners and/or strategic allies.

– Support to transition initiatives in Belgium: we support transition alternatives in Belgium with which we have shared advocacy interests.